Vol. 14, No. 4 ANTIMICROBIAL AGENTS AND CHEMOTHERAPY, Oct. 1978, p. 601-604
0066-4804/78/0014-0601$02.00/0
Copyright © 1978 American Society for Microbiology Printed in U.S.A.
Microbial Transformations of Natural Antitumor Agents: 0-
Demethylation of Vindoline by Sepedonium chrysospermum
GENG-SHUEN WU, THOMAS NABIH, LEISA YOUEL, WANDA PECZYNSKA-CZOCH, AND
JOHN P. ROSAZZA*
Division of Medicinal Chemistry and Natural Products, College of Pharmacy, The University of Iowa, Iowa
City, Iowa 52242
Received for publication 16 May 1978
Vindoline (la) was transformed to O-demethylvindoline (lb) by Sepedonium
chrysospermum ATCC 13378 in 33% yield. Thin-layer and high-pressure liquid
chromatographic methods distinguished lb from previously reported microbial
metabolites of vindoline. The structural proof of lb was based on its mass spectral
fragmentation pattern and on its chemical and nuclear magnetic resonance
spectral properties.
The Vinca alkaloids vincristine and vinblas-
tine possess significant antitumor activity and
are widely used clinically. They have resisted
simple syntheses, and their structural complex-
ity has hindered the preparation of other useful
derivatives of the alkaloids by chemical meth-
ods. Microbial transformations are being exam-
ined for their potential to prepare potentially
important Vinca alkaloid derivatives.
Vindoline (la) is one of the monomeric Vinca
alkaloids and one of the most abundant alkaloids
in Vinca rosea L. Since it is more readily avail-
able than vincristine and vinblastine, it was used
in an effort to identify new types of biotransfor-
mation products of this group of alkaloids. Pre-
vious reports document the production of a va-
riety of metabolites of vindoline by streptomy-
cetes. Known vindoline metabolites include (Fig.
1): deacetylvindoline (Ic) and deacetyldihydro-
vindoline ether (2c) (9); dihydrovindoline ether
(2a); 3-acetonyldihydrovindoline ether (2b); a
ring contraction product known as 16-dehy-
droxy-14,15-epoxy-14-oxo-3-norvindoline (12);
N-demethylvindoline (Id) (13); and a dimer con-
sisting of two dihydrovindoline ether moieties
linked through their 3 and 14 positions (11).
This report describes selective cleavage of the
methyl ether group of vindoline by Sependon-
ium chrysospermum ATCC 13378. The reaction
gives lb in 33% yields, and it is not complicated
by the formation of other side products.
MATERIALS AND METHODS
Melting points were determined on a Thomas-Hoo-
ver apparatus and are uncorrected. Infrared spectra
were determined on a Perkin-Elmer 267 grating in-
frared spectrophotometer. Nuclear magnetic reso-
nance (NMR) spectra were determined on a Varian
Associates model T-60 spectrometer using tetrame-
thylsilane as an internal standard. Low-resolution
mass spectra were obtained on a Finnigan model 3200
spectrometer, and high-resolution mass spectral data
were provided by the Department of Chemistry, Mas-
sachusetts Institute of Technology, Cambridge. UV
spectra were obtained on a Beckman DK-2 instru-
ment. Elemental analyses were determined by Integral
Microanalytical Laboratories, Inc., Raleigh, N.C.
Vindoline, deacetylvindoline, dihydrovindoline
ether, N-demethylvindoline, 3-acetonyldihydrovindo-
line ether, and 16-dehydroxy-14,15-epoxy-14-oxo-3-
norvindoline were obtained as authentic reference
standards from Eli Lilly and Co., Indianapolis, Ind.
The purity of each compound was verified by thin-
layer chromatography (TLC), high-pressure liquid
chromatography, and mass spectral analysis. Vindo-
line (7) dihydrovindoline ether and the dihydrovin-
doline ether dimer (11) were characterized by melting
points and UV, NMR, and mass spectra.
Cultures and general growth procedures. S.
chrysospermum ATCC 13378 was maintained on Sa-
bouraud-maltose agar slants in sealed screw-cap tubes
stored at 4°C. All cultures were grown in a soybean
meal-glucose medium (1) for screening and prepara-
tive work. They were incubated according to the two-
stage procedure previously described (1). All media
were sterilized in an autoclave at 121°C for 15 min at
15 lb/in2 before use. Small-scale fermentations were
conducted in 25 ml of medium held in 125-ml cotton-
plugged Erlenmeyer flasks, which were shaken at 250
rpm with a 1-inch stroke at 26°C. Larger-scale incu-
bations were performed under the same conditions in
1-liter flasks containing 200 ml of medium.
Vindoline was added to the 24-h second-stage cul-
tures in dimethylformamide (125 mg of vindoline per
ml) to a final concentration of 0.5 mg/ml of culture
medium. Samples (4 ml) were withdrawn at various
time intervals, adjusted to pH 9.0 with 10% NH40H,
and extracted with 1 ml of ethyl acetate,
and 30
p1
of
the extracts was examined by TLC.
Controls were used to verify that metabolites ob-
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