Research Article
Optimization of Concentrated Sulphuric Acid Hydrolysis of
Gadam Sorghum Stalks Found in Kenya for Fermentable
Sugar Production
Wiseman Ngigi ,
1
Zachary Siagi ,
2
Anil Kumar ,
1
and Moses Arowo
1
1
Department of Chemical & Process Engineering, Moi University, 3900-30100 Eldoret, Kenya
2
Department of Mechanical, Production & Energy Engineering, Moi University, 3900-30100 Eldoret, Kenya
Correspondence should be addressed to Wiseman Ngigi; wisemanngigi@gmail.com
Received 4 May 2022; Accepted 20 September 2022; Published October 2022
Academic Editor: Kavitha S
Copyright © 2022 Wiseman Ngigi et al. This is an open access article distributed under the Creative Commons Attribution
License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is
properly cited.
Gadam sorghum stalks are agricultural residues which can be hydrolyzed into fermentable sugars that can be used to produce
bioethanol which is a renewable source of energy. In order to produce bioethanol from lignocellulosic biomass such as Gadam
sorghum stalks, several processes including hydrolysis are involved. However, the use of lignocellulosic biomass for bioethanol
production is hindered by the low yield of fermentable sugars obtained during hydrolysis. The lack of sufficient information on
optimal conditions governing hydrolysis of lignocellulosic biomass leads to inefficient process which hinders the economic
viability of large-scale bioethanol production. The objective of this study was to optimize reaction conditions involved in
concentrated sulphuric acid hydrolysis of Gadam sorghum stalks. During hydrolysis, the conditions that were varied included
temperature (40
°
C–80
°
C), time (30-90 minutes), and concentration of acid (30%-70%, w/w). Central composite rotatable
design was used to optimize and establish optimum level of hydrolysis conditions. Response surface methodology and analysis
of variance were used to interprete the results. The results of hydrolysis revealed that the highest yield of glucose was 87.54%
(w/w) which was realized at 60
°
C hydrolysis temperature, 60 minutes hydrolysis period, and 50% (w/w) concentration of
sulphuric acid. In addition, the lowest glucose yield was 45.59% (w/w) which was realized at 60
°
C hydrolysis temperature, 60
minutes hydrolysis period, and 16.36% (w/w) sulphuric acid concentration. Concentrated sulphuric acid hydrolysis of Gadam
sorghum stalks results in high yield of fermentable sugars. These results reveal that Gadam sorghum stalks are viable substrates
for the production of fermentable sugars.
1. Introduction
Biofuels are increasingly being used as sources of energy as
the world economy tends to substitute fossil fuels due to
global warming and declining supplies [1]. In Kenya, the
consumption of fossil fuels has been on the rise mainly due
to an increase in transportation of people and goods,
increased industrial activities, and population growth. Bio-
fuels such as bioethanol, biodiesel, and biogas are candidate
substitute to fossil fuels [1, 2]. Bioethanol is biodegradable,
highly oxygenated, and less polluting when compared to fos-
sil fuels [3]. It is used in the transportation sector through
blending with gasoline to form a combustible mixture such
as E10 which is a blend consisting of 90% gasoline and
10% bioethanol, cooking and lighting in rural and urban
homesteads, and as industrial solvent [1, 3, 4].
Bioethanol can be produced from starch (corn, wheat)-
and sucrose (sugar)-based substrates or lignocellulosic bio-
mass (LGB). Bioethanol produced from starch- and
sucrose-based substrates is referred to as first-generation
bioethanol (1GBE). Materials containing cellulose, hemicel-
lulose, and lignin are referred to as LGB. Bioethanol pro-
duced from LGB is referred to as second-generation
bioethanol (2GBE). Examples of LGB include materials such
as agricultural residues (wheat straws, maize cobs, and sor-
ghum stalks), perennial grasses, woody biomass, energy
Hindawi
Journal of Energy
Volume 2022, Article ID 2064600, 13 pages
https://doi.org/10.1155/2022/2064600