Enzyme and Microbial Technology 49 (2011) 472–477
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Enzyme and Microbial Technology
j our na l ho me p age: www.elsevier.com/locate/emt
Structural change in wood by brown rot fungi and effect on enzymatic hydrolysis
Mariel Monrroy
a
, Isidora Ortega
b
, Mario Ramírez
b
, Jaime Baeza
a,b
, Juanita Freer
a,b,∗
a
Renewable Resources Laboratory, Biotechnology Center, Universidad de Concepción, Casilla 160-C, Concepción, Chile
b
Faculty of Chemical Sciences, Universidad de Concepción, Casilla 160-C, Concepción, Chile
a r t i c l e i n f o
Article history:
Received 3 April 2011
Received in revised form 18 August 2011
Accepted 18 August 2011
Keywords:
Brown rot fungi
Enzymatic hydrolysis
Polymerization degree
Crystallinity
a b s t r a c t
The effects of biological pretreatment on Pinus radiata and Eucalyptus globulus, were evaluated after
exposure to two brown rot fungi Gloephylum trabeum and Laetoporeus sulphureus. Changes in chemical
composition, structural modification, and susceptibility to enzymatic hydrolysis in the degraded wood
were analyzed. After eight weeks of biodegradation, the greatest loss of weight and hemicellulose were
13% and 31%, respectively, for P. radiata with G. trabeum. The content of glucan decreased slightly, being
the highest loss of 20% for E. globulus with G. trabeum. Consistent with degradation mechanism of these
fungi, lignin was essentially undegraded by both brown rot fungi. Both brown rot fungi cause a sharp
reduction in the cellulose degree of polymerization (DP) in the range between 58% and 79%. G. trabeum
depolymerized cellulose in both wood faster than L. sulphureus. Also, structural characteristic of crys-
talline cellulose were measured by using two different techniques – X-ray diffraction (XRD) and infrared
spectroscopy (FT-IR). The biological pretreatments showed an effect on cellulose crystallinity structure,
a decrease between 6% and 21% was obtained in the crystallinity index (CrI) calculated by IR, no changes
were observed in the XRD. Material digestibility was evaluated by enzymatic hydrolysis, the conversion
of cellulose to glucose increased with the biotreatment time. The highest enzymatic hydrolysis yields
were obtained when saccharification was performed on wood biopretreated with G. trabeum (14% P.
radiata and 13% E. globulus). Decreasing in DP and CrI, and hemicellulose removal result in an increase of
enzymatic hydrolysis performance. Digestibility was better related to DP than with other properties. G.
trabeum can be considered as a potential fungus for biological pretreatment, since it provides an effective
process in breaking the wood structure, making it potentially useful in the development of combined
pretreatments (biological–chemical). A viable alternative to pretreatment process that can be used is a
bio-mimetic system, similar to low-molecular complexes generated by fungi such as G. trabeum combined
pretreatments (biological–chemical).
© 2011 Elsevier Inc. All rights reserved.
1. Introduction
Lignocellulosic biomass is particularly abundant in nature and
has a high potential for bioconversion. Lignocellulosic biomass
offers a sustainable alternative to fossil fuels as source of carbon.
Every year, large accumulation of this biomass results not only in
deterioration of the environment but, also in loss of potentially
valuable materials that can be processed for the production of bio-
fuels, energy, and value-added chemicals [1,2].
Cellulose, lignin and hemicellulose, the key components of lig-
nocellulosic biomass, are closely associated with each other at
the plant cell level. This close association and the partly cellulose
crystalline nature, reduces cellulose reactivity towards enzymatic
∗
Corresponding author at: Renewable Resources Laboratory, Biotechnology Cen-
ter, Universidad de Concepción, Casilla 160-C, Concepción, Chile.
Tel.: +56 41 2204601; fax: +56 41 2207440.
E-mail address: jfreer@udec.cl (J. Freer).
hydrolysis in biomass [3]. Thus, lignocellulose digestibility is
affected by physical and chemical structural features [4,5]. Mak-
ing pretreatments, in order to break biomass structural features,
necessary to enhance biomass digestibility. The effects of the pre-
treatment have been described as a disruption of the cell-wall
matrix including the connection between carbohydrates and lignin,
depolymerizing and solubilizing hemicellulose polymers, as well
as changing the degree of cellulose crystallinity. These effects make
cellulose more accessible to the enzymes that convert carbohydrate
polymers into fermentable sugars [6–8].
In biological pretreatments, wood-destroying microorganisms
that attack naturally wood, degrading lignin and holocellulose, are
allowed to grow on the biomass, producing lignin–holocellulose
complex breaking. The most serious kind of microbiological decay
of wood is caused by fungi as they can cause rapid structural failure.
Brown rot fungi are the most destructive type of wood decay [9].
These fungi can be naturally breaking down the highly ordered cel-
lulose crystalline structure [9,10]. Brown rot fungi preferentially
degrade wood polysaccharides, and partially oxidize lignin [11].
0141-0229/$ – see front matter © 2011 Elsevier Inc. All rights reserved.
doi:10.1016/j.enzmictec.2011.08.004