Vol.:(0123456789) 1 3
Modeling Earth Systems and Environment
https://doi.org/10.1007/s40808-020-00961-0
ORIGINAL ARTICLE
Application of new HEC‑RAS version 5 for 1D hydrodynamic food
modeling with special reference through geospatial techniques: a case
of River Purna at Navsari, Gujarat, India
Azazkhan I. Pathan
1
· P. G. Agnihotri
1
Received: 3 July 2020 / Accepted: 1 September 2020
© Springer Nature Switzerland AG 2020
Abstract
Floods are among the extreme natural events which result in catastrophic damage to properties and adversely efects com-
munities. To curb and manage the efects of such events, the decision-makers and disaster management authorities require
dependable data in terms of food depth, discharge, magnitude, and special datasets. The low lying areas of Navsari city was
inundated in the foods of 2002 and 2003. This study aims to use the latest version of HEC-RAS for 1D hydrodynamic food
modelling of Purna river in Navasari city, Gujarat, India, with special reference to geospatial techniques. This study is aimed
to demonstrate the geospatial analyzing capabilities of HEC-RAS v5. For the purpose of food modeling, the river data such
as bank lines, fow path lines, cross-section cut lines are extracted from Cartosat-1 DEM (Digital Elevation Model). Steady
fow analysis is carried out for the simulation of a 1D hydrodynamic model. The outcome obtained from the model is in
the form of water depth, which can be observed in the geospatial HEC-RAS mapper window. The food depth maps for the
2002 and 2004 food events are generated, which indicate that the low lying areas of Navsari city near Jalalpore and Viraval
are susceptible to fooding when the discharge in the river exceeds 8836 m
3
/s. The accuracy of the model is calculated by
comparing the simulated data with the observed data for the above-mentioned food events. The results obtained from the
1D models are promising and accurate.
Keywords Flood modeling · 1D hydrodynamic model · HEC-RAS · Geospatial techniques
Introduction
Floods are regarded as one of the major natural disasters
the consequences of which exceeds other natural calamities
and afects communities (Quirogaa et al. 2016). Flooding
occurs when the discharge in the river increases to a point
that the water overtops the banks and inundates the adja-
cent areas, thereby afecting communities residing in the
vicinities. Generally, a food is probably the world’s major,
rehashing, catastrophic, and constant coverage (Samaras-
inghe et al. 2010). Furthermore, climate change will likely
increase the occurrence of foods and their magnitude.
Flood risk assessment and management are important
actions to identify existing threats, food-prone areas, and
to mitigate potential food events (Ranzi et al. 2011). It is
necessary to understand the food and to assess the results
of the planned measures to devise a food management
strategy. One simple method is to evaluate foods based
on reconnaissance survey of in situ food levels (Hagen
et al. 2011). Generally, data is not readily available for
in situ food level observations. Flash foods are among
the destructive natural disasters in India’s mountainous
area. Diferent GIS and RS applications are convenient for
extracting the river geometry data. Hydraulic and hydro-
logic models like HEC-RAS, HEC-HMS were used to
assess the food risk on the upper Tista river basin (Prakash
Mandal and Chakrabarty 2016). Pluvial food has increas-
ingly been acknowledged as a serious threat to many cities
around the world. As far as pluvial food is concerned,
1D sewer, 1D, 2D overland fow, and coupling approach
(1D-1D, or 1D-2D) would be an advanced approach to rec-
ognize food modeling, food risk management, and food
* Azazkhan I. Pathan
pathanazaz02@gmail.com
P. G. Agnihotri
pga@ced.svnit.ac.in
1
Sardar Vallabhbhai National Institute of Technology,
Ichchhanath, Surat 395007, India