Citation: Gilca-Blanariu, G.-E.;
Trifan, A.; Ciocoiu, M.; Popa, I.V.;
Burlacu, A.; Balan, G.G.; Olteanu,
A.V.; Stefanescu, G. Magnesium—A
Potential Key Player in Inflammatory
Bowel Diseases? Nutrients 2022, 14,
1914. https://doi.org/10.3390/
nu14091914
Academic Editors: Mario Barbagallo,
Ligia J. Dominguez
and Nicola Veronese
Received: 31 March 2022
Accepted: 29 April 2022
Published: 3 May 2022
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nutrients
Article
Magnesium—A Potential Key Player in Inflammatory
Bowel Diseases?
Georgiana-Emmanuela Gilca-Blanariu
1
, Anca Trifan
1,2
, Manuela Ciocoiu
1
, Iolanda Valentina Popa
1,
* ,
Alexandru Burlacu
1,3,
* , Gheorghe G. Balan
1,2
, Andrei Vasile Olteanu
1
and Gabriela Stefanescu
1,2
1
Faculty of Medicine, “Grigore T. Popa” University of Medicine and Pharmacy, 700115 Iasi, Romania;
georgiana.gilca@gmail.com (G.-E.G.-B.); ancatrifan@yahoo.com (A.T.); mciocoiu2003@yahoo.com (M.C.);
balan.gheo@yahoo.com (G.G.B.); olteanuandrei@yahoo.com (A.V.O.); gabriela.stefanescu@gmail.com (G.S.)
2
Department of Gastroenterology and Hepatology, “Sf. Spiridon” County Clinical Emergency Hospital,
700111 Iasi, Romania
3
Department of Interventional Cardiology, Cardiovascular Diseases Institute, 700503 Iasi, Romania
* Correspondence: iolanda-valentina.g.popa@umfiasi.ro (I.V.P.); alexandru.burlacu@umfiasi.ro (A.B.)
Abstract: The altered magnesium status in inflammatory bowel disease (IBD) patients may have
a significant clinical imprint considering its role in cell signaling and genomic stability, as well
as its involvement in IBD patients’ fatigue. Our study pioneers the investigation of magnesium
hair concentration patterns in an adult population of IBD patients. The hair magnesium concen-
tration in IBD patients is compared to healthy controls in order to identify correlations between
the magnesium status and relevant parameters related to disease activity, psychological status, and
sleep quality. We report a significantly lower hair magnesium concentration within the IBD group
compared to healthy controls (95%CI: 0.006–0.062; p = 0.017) and lower levels in CD compared to
UC (95%CI: -0.061–-0.002; p = 0.038). We identified a borderline statistical significance between
the hair magnesium concentration and UC disease activity (95%CI; -0.679–0.008; p = 0.055) and
a significantly lower magnesium concentration in patients who reported increased sleep latency
(95%CI -0.65–-0.102; p = 0.011) or decreased sleep duration (95%CI -0.613–-0.041; p = 0.028). Our
results advance several hypotheses with substantial clinical impact to be confirmed in future studies.
Magnesium levels appear to be modified in IBD patients, which suggests it either plays a primary
role in disease pathophysiology or a is result of the disease’s evolution. Magnesium could be used in
predictive models for clinical/subclinical disease activity. Moreover, magnesium supplementation
may improve IBD evolution and sleep quality for patients with a deficit of this mineral. However,
confirmatory evidence-based studies are needed to generate specific dosing, time of supplementation,
and optimum monitoring of magnesium status in IBD patients.
Keywords: inflammatory bowel disease; magnesium; depression; anxiety; sleep; insomnia; sleep
quality; PSQI; HADS
1. Introduction
Altered nutritional status among inflammatory bowel disease (IBD) patients appears
to be frequent, considering existing data, with an estimated prevalence of malnutrition
reaching 65–75% among patients with Crohn’s disease (CD) [1] and 18–62% among ulcera-
tive colitis (UC) patients [2,3]. Malnutrition can involve protein-calorie malnutrition and
micronutrient deficiency, thereby influencing the disease’s course and leading to poorer
outcomes, including prolonged hospital stay [4], complicated perioperative course, and
even higher mortality [5].
There is recent evidence that magnesium contributes to regulating cellular timekeep-
ing in animal cells [6], and, consequently, has a beneficial effect on maintaining normal
circadian rhythm and contributes to improved quality of sleep in humans [7]. Moreover,
Nutrients 2022, 14, 1914. https://doi.org/10.3390/nu14091914 https://www.mdpi.com/journal/nutrients