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Tailoring the sensing abilities of carbon nanodots obtained from olive solid wastes
Shadi Sawalha, Alessandro Silvestri, Alejandro Criado, Simona Bettini, Maurizio
Prato, Ludovico Valli
PII: S0008-6223(20)30568-6
DOI: https://doi.org/10.1016/j.carbon.2020.06.011
Reference: CARBON 15390
To appear in: Carbon
Received Date: 24 April 2020
Revised Date: 29 May 2020
Accepted Date: 5 June 2020
Please cite this article as: S. Sawalha, A. Silvestri, A. Criado, S. Bettini, M. Prato, L. Valli, Tailoring
the sensing abilities of carbon nanodots obtained from olive solid wastes, Carbon (2020), doi: https://
doi.org/10.1016/j.carbon.2020.06.011.
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© 2020 Published by Elsevier Ltd.