M ColiPAT kit for early detection of coliforms in water Ashish Tambi , Urmila Brighu and A. B. Gupta ABSTRACT Determining the microbial quality of drinking water by assessing the presence/absence (P/A) or enumeration of indicator bacteria continues to be widely practiced worldwide. However, rapid tests are required for microbiological water quality assessment so that the information is available in the shortest possible time for initiating a timely intervention. Traditional methods for the enumeration of indicator bacteria are not only expensive but also need trained personnel. We have developed a low-cost kit, M ColiPAT, and have validated its application for detection of coliforms in drinking water using the IDEXX Colilert-18 Quanti tray method. M ColiPAT kit medium was able to detect coliforms down to a level of 3.1 MPN/100 ml within 10.5 hours. The sensitivity and specicity of the kit were 95.45% and 100% respectively. M ColiPAT is found to be reliable and accurate for the detection of coliforms in drinking water. Ashish Tambi (corresponding author) Urmila Brighu A. B. Gupta Department of Civil Engineering, Malaviya National Institute of Technology, Jaipur, 302017 Rajasthan, India E-mail: ashishtambi006@gmail.com Key words | coliforms, Colilert, indicator, most probable number, rapid detection, water INTRODUCTION Microbiological quality monitoring of source and treated drinking water is essential for the timely control of water- borne diseases. The monitoring of water quality should be rapid and reliable to protect consumers against the spread of water-borne diseases (Fiksdal & Tryland ). Ideally, the occurrence and number of all pathogens in drinking water should be monitored, however, it is not feas- ible to assess the levels of pathogens in drinking water in routine analysis. The presence of pathogens is relatively low as compared to that of other microorganisms and these are present only under specic environmental con- ditions (Wildeboer et al. ). Indicator organisms have been widely used to assess the microbiological quality of drinking water rapidly (Landre et al. ; Edberg et al. ). The indicator organisms most commonly used are coliform bacteria, faecal coliform bacteria, and enterococci. Coliforms include members of the family Enterobacteria- ceae, e.g. Escherichia spp., Enterobacter spp., Klebsiella spp., and Citrobacter spp. Members of the coliform group are aerobic and facultative anaerobic, Gram-negative, non-spore forming rod-shaped bacteria that ferment lactose with gas production within 48 hours at 35 C(APHA ). Coliforms are present in large numbers in faeces of humans and other warm-blooded animals and therefore accepted as an indicator of faecal contamination. The standard tests employed for the assessment of the coliform group include: multiple-tube fermentation tech- nique (MTF), membrane lter (MF) technique or the enzymatic substrate coliform test (Kodaka et al. ), which are expensive and require trained laboratory person- nel. Conventional methods used for the assessment of the bacteriological quality of drinking water require 1824 hours to detect the contamination. Conrmation of these results requires another 12 days or longer (Ashbolt et al. ). Further, lack of access to laboratories is an obstacle to the provision of microbiologically safe drinking water to many communities and people worldwide (Bain et al. ). Rapid methods based on detection and quantication of waterborne pathogenic bacteria in water have been devel- oped such as real time or quantitative polymerase chain 871 © IWA Publishing 2020 Water Supply | 20.3 | 2020 doi: 10.2166/ws.2020.008 Downloaded from http://iwaponline.com/ws/article-pdf/20/3/871/765351/ws020030871.pdf by guest on 29 December 2022