S.R.S.Publication S.R.S.Publication Price : 1000.00 S. R. Scientific Publication 8, Gandhi Nagar, Near Paliwal Park, Agra - 282003 (U.P) INDIA Phone No :- 09927426509, 0562-4042663 Web :- www.srcientificpublication.com E-mail :- srscientificpublication@gmail.com 9 788188 805150 > ISBN.No:978-8188805-150 The book Natural Resource Management has been designed to accommodate the recent development in this rapidly growing issues of climatic changes. The book has a total of sixteen chapter covering Dryland agriculture and its management in India, Significance of statistical procedures under the situations of climate aberration, Organic Food Production, Certification and Market - Opportunities and Challenges, Genetically Modified Crops: Impact and Implications, Integrated Resource Management, Redefining Agronomy Education in the changed Scenario, Biofortification of Rice, Food Security and Sustainable Agriculture, Natural Resource Management in terms of Crop Germplasm in India, Rain water harvesting – a sustainable approach towards water conservation, Conservation of Plant Genetic Resources, Terminator Gene Technology And Its Application In Crop Improvement, C rice against climate change and Smart Landscape Planning For Smarter Cities. 4 The natural resources of soil, water and vegetation are essential for present and future agricultural production, which are facing unprecedented threat of degradation and destruction because of increasing demographic pressures in the developing countries. These resources which are inherited from our forefathers and we have a responsibility of safeguard them to hand over the coming generations without losing their production potential. Sustainable use of these resources and actions for reversing the degradation are therefore the obligations of the present generation. On this issue, recent studies have shown that many countries are losing upto 12-16 percent of their potential GDP as a result of natural resource degradation. This book is in view to bring the students, scientists, academia, policy makers, economists and farmers working in the field of agriculture, environment, marketing, rural- psychology and sustainable development on a single forum to address challenges, threats and possible remedies to ensure sustainable management of natural resources for future generations with their judicious use in the field of agriculture. Natural Resource Management and Sustainable Food Production Chief Editor S.S.Tomar Shama Parveen Editor Co - Editors Prashant Kumar Singh, Neha Srivastava Sudheer Kumar Pathak Natural Resource Management and Sustainable Food Production ABOUT THE BOOK S.R.S.Publication SR. SCIENTIFIC Publications