Full Terms & Conditions of access and use can be found at https://www.tandfonline.com/action/journalInformation?journalCode=wafp20 Journal of Aquatic Food Product Technology ISSN: 1049-8850 (Print) 1547-0636 (Online) Journal homepage: https://www.tandfonline.com/loi/wafp20 Functional Properties of Ethyl Acetate-methanol Extract of Commonly Edible Molluscs Soumya Krishnan & Kajal Chakraborty To cite this article: Soumya Krishnan & Kajal Chakraborty (2019): Functional Properties of Ethyl Acetate-methanol Extract of Commonly Edible Molluscs, Journal of Aquatic Food Product Technology, DOI: 10.1080/10498850.2019.1638857 To link to this article: https://doi.org/10.1080/10498850.2019.1638857 Published online: 11 Jul 2019. Submit your article to this journal Article views: 9 View Crossmark data