Agronomy Publications Agronomy 6-2013 Divergent properties of prolamins in wheat and maize Wei Zhang Rutgers University - New Brunswick/Piscataway Vavaporn Sangtong United States Department of Agriculture Joan Peterson United States Department of Agriculture M. Paul Scot Iowa State University, pscot@iastate.edu Follow this and additional works at: htp://lib.dr.iastate.edu/agron_pubs Part of the Agricultural Science Commons , Agronomy and Crop Sciences Commons , and the Plant Breeding and Genetics Commons Te complete bibliographic information for this item can be found at htp://lib.dr.iastate.edu/ agron_pubs/173. For information on how to cite this item, please visit htp://lib.dr.iastate.edu/ howtocite.html. Tis Article is brought to you for free and open access by the Agronomy at Iowa State University Digital Repository. It has been accepted for inclusion in Agronomy Publications by an authorized administrator of Iowa State University Digital Repository. For more information, please contact digirep@iastate.edu.