Vol.:(0123456789) 1 3
Journal of Radioanalytical and Nuclear Chemistry
https://doi.org/10.1007/s10967-019-06645-z
Exposure risk assessment of uranium intake of the milk products
from the region of Pernambuco, Brazil
Romilton dos Santos Amaral
1
· José Araújo dos Santos Júnior
1
· Fabiana da Silva Aquino
1
·
Bruno de Albuquerque Amaral
1
· Zahily Herrero Fernández
1
· Mariana Brayner Cavalcanti Freire Bezerra
1
·
Arykerne Nascimento Casado da Silva
1
· Djalma Cordeiro dos Santos
2
· Josineide Marques do Nascimento Santos
1
·
Alberto Antônio da Silva
1,3
· Filipe Lopes de Barros Correia
1
Received: 1 April 2019
© Akadémiai Kiadó, Budapest, Hungary 2019
Abstract
In a project sponsored by the NUCLEBRÁS, were mapped uraniferous anomalies in the municipalities of Pedra and Ven‑
turosa, in the rural region of Pernambuco, Brazil. As these municipalities are the main milk producers in this State, it was
of interest in this work to investigate the levels of natural uranium in milk, curdled cheese and milk whey, produced by the
cattle in these districts and nearby areas. Conventional uranium fuorimetry was used for analyses. The concentrations of
uranium were higher in the milk whey. The milk and cheese produced in this area are insufcient to produce toxicity in the
kidneys of humans.
Keywords Cheese · Health · Ingestion · Milk · Uranium
Introduction
Milk is an important source of nutrients for all ages. The
presence of radionuclides in milk can be related to the use of
phosphate fertilizers in herbaceous crops and forage grasses.
Another important factor is the mineral supplement given
to the cattle to improve reproductive efciency and increase
milk production. The mineral supplement is in most cases
a mixture of common salt and concentrated mineral salt
[1]. This mixture contains a signifcant amount of dical‑
cium phosphate which is the main source of phosphorus for
* Romilton dos Santos Amaral
romilton@ufpe.br
José Araújo dos Santos Júnior
jaraujo@ufpe.br
Fabiana da Silva Aquino
fasiaquino@gmail.com
Bruno de Albuquerque Amaral
bruno.aamaral@ufpe.br
Zahily Herrero Fernández
zahily1985@gmail.com
Mariana Brayner Cavalcanti Freire Bezerra
maribrayner@yahoo.com.br
Arykerne Nascimento Casado da Silva
ary_casado@yahoo.com.br
Djalma Cordeiro dos Santos
djalma.73@hotmail.com
Josineide Marques do Nascimento Santos
josineide.santos@ufpe.br
Alberto Antônio da Silva
albertosilva@ipojuca.ifpe.edu.br
Filipe Lopes de Barros Correia
flipelbck@gmail.com
1
Grupo de Radioecologia (RAE), Departamento de Energia
Nuclear (DEN), Centro de Tecnologia e Geociências (CTG),
Universidade Federal de Pernambuco (UFPE), Avenida
Professor Luiz Freire 1000, Cidade Universitária, Recife,
PE 50740‑540, Brazil
2
Companhia Pernambucana de Pesquisas Agropecuárias
(IPA), Governo do Estado de Pernambuco, Fazenda
Experimental, BR 232, Km 252, Zona Rural, Arcoverde,
PE 56519‑360, Brazil
3
Departamento de Petroquímica, Instituto Federal de
Pernambuco (IFPE), PE‑60, S/N, California, Ipojuca,
PE 55590‑000, Brazil