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Agriculture, Ecosystems and Environment
journal homepage: www.elsevier.com/locate/agee
N
2
O emissions from maize production in South-West Germany and
evaluation of N2O mitigation potential under single and combined inhibitor
application
Sebastian Weller
a,b,
⁎
, Alfred Fischer
b
, Georg Willibald
b
, Barbara Navé
c
, Ralf Kiese
b
a
Multidisciplinary Institute for Plant Biology (CONICET-UNC), Av. Vélez Sársfield 1611(X5000HVA), Ciudad Universitaria, 5000, Córdoba, Argentina
b
Karlsruhe Institute of Technology, Institute of Meteorology and Climate Research, Atmospheric Environmental Research. Kreuzeckbahnstr. 19, 82467, Garmisch-
Partenkirchen, Germany
c
BASF SE, 67117 Limburgerhof, Germany
ARTICLE INFO
Keywords:
Maize
Nitrous oxide
Urease inhibitor
Denitrification inhibitor
Pyraclostrobin
NBPT/NPPT
ABSTRACT
In a study on the emissions of nitrous oxide (N
2
O) from maize production in South-West Germany, N
2
O emis-
sions where measured with an automated chamber system over two consecutive cropping seasons, including an
intermediate fallow period. Urea-based fertilizer treatments included a fertilizer only control (U), as well as the
use of pyraclostrobin, which showed inhibitory effects on denitrification in a laboratory experiment.
Pyraclostrobin was used alone (U + P) and in combination with a NBPT/NPPT urease inhibitor (UI + P) and a
reduced fertilizer rate (70% UI + P). The U control emitted 1.03 ± 0.22 and 1.94 ± 0.61 kg N
2
O-N ha
-1
in the
cropping seasons of 2012 and 2013, respectively. Fallow emissions mainly occurred after a soil freeze-thaw
period and were 0.24 ± 0.08, 0.23 ± 0.09, 0.22 ± 0.06, 0.32 ± 0.21 kg N
2
O-N ha
-1
for U, 70% UI + P,
U + P and UI + P, respectively. In the cropping season 2012, no effects of the UI + P and U + P treatments
could be observed. In 2013, UI + P increased N
2
O emissions by 13% when compared to the U control, while a
significant reduction of 24% was observed for the U + P treatment. The 70% UI + P treatment resulted in
significantly lower (∼30%) N
2
O emissions and only slight reductions (7–10%) of grain yields in both years.
Climate conditions varied strongly between seasons (416 and 704 mm total rainfall in 2012 and 2013, respec-
tively) which most likely also influenced the performance of the inhibitors. Direct emission factors (EF
d
%) also
increased strongly in 2013 (0.28 ± 0.12 in 2012 vs. 0.94 ± 0.41 in 2013 for U) but were generally lower than
the 1% IPCC default value. Values for nitrogen recovery efficiency and yield-scaled N
2
O emissions were most
preferable for the 70% UI + P treatment and indicate that reduced fertilizer rates in combination with inhibitors
could represent a viable means for N
2
O mitigation without significant yield penalties in agricultural systems.
1. Introduction
Since the invention of the Haber-Bosch process in the early 20th
century, the use of synthetic Nitrogen (N) fertilizer has increased
steadily, following the global expansion of arable land and the in-
tensification of agricultural cropping systems (Erisman et al., 2007;
Gruber and Galloway, 2008). Additional N input for crop production
via mineral fertilizers achieve higher yields and better food quality
(Harrison and Webb, 2001; Tilman et al., 2002). However, this practice
does also have a downside, namely surplus N not used by plants and
thus emitted into the atmosphere or leached into water bodies with
harmful effects on the environment (Fan et al., 2012). Within these
possible byproducts of N-fertilization, especially nitrous oxide (N
2
O)
has a great impact on the climate, as it has a global warming potential
(GWP
100
) 298 times higher than carbon dioxide (CO
2
) and is currently
the single most important substance for stratospheric ozone depletion
(IPCC, 2013; Portmann et al., 2012; Robertson et al., 2000). Estimations
hold agriculture responsible for 10–12% of total global anthropogenic
emissions of greenhouse gases (GHG), including 60% of global N
2
O
emissions, mainly originating from fertilizer applications to soils (Smith
et al., 2007; WRI, 2014). As rising atmospheric N
2
O concentrations are
primarily linked to land conversion for agriculture and the intensified
use of nitrogen fertilizers (Syakila and Kroeze, 2011; Ussiri and Lal,
2013) further increases can be expected due to the growing demand for
https://doi.org/10.1016/j.agee.2018.10.004
Received 14 February 2018; Received in revised form 28 June 2018; Accepted 9 October 2018
⁎
Corresponding autor.
E-mail addresses: sweller@imbiv.unc.edu.ar (S. Weller), alfred.fischer@kit.edu (A. Fischer), georg.willibald@kit.edu (G. Willibald),
barbara.nave@basf.com (B. Navé), ralf.kiese@kit.edu (R. Kiese).
Agriculture, Ecosystems and Environment 269 (2019) 215–223
0167-8809/ © 2018 Published by Elsevier B.V.
T